Farm Rasied Salmon Healthy?
I’ve been cooking a lot more these days than before. Maybe I’m getting older…or am starting to take this whole global recession thing seriously. Whatever the reason, one great thing is that I have a clearer idea of what I’m actually eating. Or do I? I now have an annoying habit of checking into every little detail of what I’m eating. Where are these apples from? What ocean do these sardines come from? Is my salmon really orange? Wait…what?
I noticed that my “farm raised salmon” has had “color added.”
This really peaked my interest in farmed fish. After all, I thought farming fish would produce healthy, sustainable food for us. Check out CNN’s article on the matter: Farmed or wild fish: Which is healthier?
[tags]farmed fish, wild fish, cooking, healthy food, seafood, cooking fish[/tags]